All posts filed under: Taste

When tastebuds travel

Scandi Food Fave: Oaxen Slip, Stockholm

Oaxen Slip has a giant boat suspended from the ceiling. This painted vessel is hoisted up to dangle from the high ceiling of the bright white dining room, where it sits above wooden tables with retro cinema seating and red leather bar stools. Arriving for the first seating of the day meant we had the pick of the balcony tables, so we plonked in the sun, ordered some plonk and settled in to what was to be a glorious afternoon by the waters of the inner archipelago. We discovered this restaurant in the fab CITIx60 Stockholm Guide, which features everything from restaurants to galleries and hotels to markets, all recommended by creative locals. I was sold on the big, crafty boat scenario, but another alluring factor was that Oaxen Slip is a short ferry trip from Stockholm to the small island of Djurgården (which , you can tell your mother, also houses the ABBA Museum – she’ll be pissed you don’t go) and a little leafy island stroll to get there.   Oaxen Slip is …

Some Cafe, Collector

When I was a teenager, we used to leave Sydney on road trips to the snow at 2am and drive through the night – a convoy of little snowboarding ragamuffins. One time we broke down just outside of Collector, a tiny town not far from the ACT border. We waited for hours for the one service station/general store to open at 8am. It was a long morning in what felt like the tiniest country town on earth. So when researching a weekend trip to Canberra, I was surprised to hear that exact general store had been bought by a young couple and turned into a destination foodie spot, simply called Some Cafe. On arrival, the almost-full parking lot out front made it obvious the secret is out, especially as it was only Friday. I’m guessing it wasn’t all locals – as there are barely 400 of them in this small country township, just tucked off the Federal Highway. Turns out the busy carpark was a non-issue, given the large front verandah and multiple rooms to …

9 Best Spots to Eat and Drink in Canggu, Bali

  Canggu is a wonderful mix of bustling and laid-back, and its definitely on the map as one of the hottest spots in Bali. This is especially evident in the rise of great places to eat and drink, so here I highlight a bunch of the best spots, whether you are after a dragon fruit brekky bowl, a French pastry for your sweet tooth or a deliciously zesty gado gado. Crate Cafe February is rainy (low) season in Bali, but you wouldn’t know it as you approach Crate, which is heaving every morning of the week! Lucky enough to nab the street-side spot in front of a colourful mural, we settled in for some of the best bowls (with the best names) in town. My delicious ‘bowlorama’ with frozen banana, dragon fruit (a MUST for brekkies in Bali – this bright pink fruit is in abundance!), granola, watermelon and shredded coconut confirmed that the Crate hype is justified. I coupled my breakfast bowl with a ‘Go Fruit Y’Self’ juice of strawberry, pineapple and banana. Skymie …

Chinese New Year Lunar Markets, Sydney

Hello Year of the Rooster! Sydney has brought the festival vibe this Chinese New Year with giant zodiac lanterns, Asian artworks splashed across town and the cutest rooster macaroon you ever did see. The Sydney Morning Herald Lunar Markets have their final weekend this weekend (get down there if you haven’t already!) at Pyrmont Bay Park. Hanging lanterns, origami workshops, stilt walkers and DJs abound. This is Sydney though, so all we really care about is highly instagrammable food made by the stars of the local culinary scene (which is quite ridiculous behaviour that I wholeheartedly endorse).   THE FOOD: Absolutely everything we put in our mouths here was darn delicious. But let’s break it down in order of tastebud joy. Despite being Japanese food mad, I only discovered YAKISOBA when my cousin cooked it for me two weeks ago, and the kewpie-covered delight that you can get at the Lunar Markets has cemented it as THE SHIZNIT. Thankfully there was a line for this dish or I would have thought the world had gone …

Cafe Love: The Boathouse Balmoral Beach

With over 100 beaches to choose from, Sydney knows a thing or two about the summer lifestyle – especially when it comes to casual seaside dining. But even though al fresco options are rife across the city, The Boathouse Balmoral Beach still stands out from the crowd with its light, bright nautical interiors, signature anchor-clad coffees, fast and friendly service and huge wrap-around deck that overlooks one of the most popular beaches in town. Long an Insta-fave due to the artfully presented fresh plates of food and cute anchor motifs on their coffees, I had been wanting to visit for a long time, but had been stalling due to the fact that traffic getting into Balmoral can be pretty bad on the weekends and the beach tends to be super busy. So why I chose the holiday between Christmas and New Years to finally venture down is beyond me. But it turns out that getting a table was pretty easy despite the summer crowds (adding to the casual vibe, you just grab a seat when you …

PapirØen Street Food, Copenhagen

Whether you consider yourself a culinary traveller or not, PapirØen Street Food is a destination sure to evoke a squee of delight. Situated on PapirØen (Paper Island), which is a short (and I mean very short – around 5 minutes) ferry trip across from the pastel photo paradise that is the streets of Nyhavn, this foodie gem has casual river-side dining figured out. Copenhagen Street Food is set in two large warehouses with pop-up shipping containers out front, long communal benches, and a row of reclining chairs with views across the river. This is people watching at it’s best. Stake a spot, then duck inside and veer to the right until you find Cocktailbaren for their off-the-hook berry mojitos. You’ll need it to mellow your excitement when you head back inside and start decision tackling the plethora of food stands. Skymie indulged his love of Korean food by heading to Bulko for some spicy BBQ vegetarian bibimbap with a side of kimchi, while I braved a huge line to get a middle-eastern pita pocket – …

The Farm at Byron Bay

Farm animals, flowers in bloom, fresh BBQ cafe fare and live music on the lawn – what’s not to love about The Farm at Byron Bay? Owned by the same team as Sydney beach-side institution Three Blue Ducks in Bronte, this vibrant and rustic barn venture is a much-welcomed addition to Australia’s favourite coastal town. Located on the turnoff to Ewingsdale road, a few minutes outside of central Byron, this modest property is a burst of rural delight, where you get to saunter through somebody else’s farm – even have a picnic in the grounds – and not feel like you’re being an intrusive creep. The vibe is relaxed, it’s rustic and unpretentious, but it’s also full of life and you can sense the care that is taken in the upkeep of the grounds and the creatures living within them. After taking a wander around the property to say hello to the blissfully filthy pigs, laying in their muddy earthen bath, or the nearby chickens pecking at scattered feed, you enter the main barn house …